Saturday, 5 October 2013

Ah Yat Seafood @ Turf City

SY bought this deal - $180 for 8 course chinese cuisine for 4 pax @ Ah Yat Seafood Turf City

Went with his parents on a weekend lunch

Roasted Suckling Pig Combination cold dish
Braised shark fin soup with lobster in claypot
Deep fried Soon Hock
Stir fried mixed fungus in noodle basket
Stewed whole abalone with sea cucumber
Stir fried Alaska King Crab with salted egg yolk
Special Fried Rice wrapped in lotus leaf
Double Boiled Bird Nest with fresh almond juice

Overall the food is nice there :D
Thanks B for the treat!

After eating we walked around and saw this unique seafood
Alot of seafood!

Walked to The Granstand after that and shopped Pasarbella - one of the places I want to visit

 Interesting big pan which attracted many people to see what the chef is cooking

No comments:

Post a Comment